Celebrate Easter with Monte-Carlo Société des Bains de Mer


Gourmet menus, family time, creative workshops, an outdoor Easter egg hunt and more! Monte-Carlo Société des Bains de Mer has many surprises in store for an enjoyable spring weekend.


Salle Empire

On Sunday, 27 March 2016, the Salle Empire at the Hôtel de Paris Monte-Carlo will be organising a colourful lunch buffet.

€149 per person including wine, mineral water and coffee


Salle Belle Epoque

On Sunday 27 March, Joël Garault, Chef of the Salle Belle Epoque at the Hôtel Hermitage Monte-Carlo invites you to partake in a lunch buffet with musical entertainment.
The children will love the E
aster egg hunt and the creative workshops. 

€155 per adult (including a half-bottle of champagne, mineral water and coffee)

70 per child age 3 to 12 (including 2 non-alcoholic drinks, egg hunt and creative workshop)
Valet parking

T.+377 98 06 98 98 | 


Limùn Bar

26 to 28 March

Suggestions by Chef Joël Garault

Vol au vent puff pastry with scallops and sautéed small cuttlefish

Orange confit lamb shank, with citron and very smooth polenta

€30 per dish

T. +377 98 06 98 48


Crystal Bar

26 to 27 March

from 18:30 to 21:30: made-to-order gourmet platters
with prosciutto ribbons, mortadella cubes, burrata, olive panettone, vine tomatoes and Parmesan.

€55 the sharing platter (not including drinks)

T. +377 98 06 98 99


Blue Bay

On 27 March, Chef Marcel Ravin is looking forward to celebrating the a gourmet Easter brunch with you at the Monte-Carlo Bay Hotel & Resort.
Don’t forget to taste our chocolate 
seahorse mascot and other selected Riviera dishes prepared for you live by the chef and his team.

Special surprise for children! The amazing Star Wars Easter egg hunt ! 

€95 per adult
€49 per child under 12 years of age



On Sunday, 27 March, come and savour the delicate menu designed by Paolo Sari, Chef of Elsa at the Monte-Carlo Beach.

Enjoy a view of the sea with your Easter lunch: A 4-course menu – chocolate delights – coffee and Easter sweets

€125 per person


The bells won’t be long now, so it’s time to prepare for the Easter meal.
From 26 to 28 March, discover some delicious recipes with a Special Easter Menu at the Café de Paris Monte-Carlo!


Packages and offers

Prolong the Monte-Carlo experience by taking advantage of our special deals and offers for Easter.