“Terroir d’Alsace” at the Monte Carlo Beach

 
 

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In association with the well-known restaurant “Le Cerf” in Marlenheim, 1 star in the Michelin Guide, Jean-Claude Brugel, “chef de cuisine” at the Restaurant Elsa, MOF 1996, proposes a gastronomic tour of Alsace.

His collaboration with Michel Husser of the restaurant Le Cerf will offer fans a contemporary introduction to outstanding gastronomy and a remarkably bountiful region.

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March 19th to 21st
“Terroir d’Alsace” menu
Le Cerf chez Elsa
Lunch and dinner
Reservations recommended,
free parking, car valet service

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Thursday, March 18th
Gala Dinner
Reservations essential

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Information / Reservations :
+377.98.06.50.05