As part of the heritage we want to share with cocktail lovers, the cocktail “Vectra” offers the best of both local and exotic flavours at the Crystal Bar at the Hôtel Hermitage Monte-Carlo.

Cocktail Vectra au crystal bar

 

Ingredients:

 

- 4 cl Grey Goose vodka

- 3 cl Midori

- 1 cl cranberry juice

- Lemon-flavoured carbonated soft drink to complete the cocktail

 

 

 

Fill half of a shaker with ice cubes. Pour the Grey Goose vodka then 3 cl Midori and finally the cranberry juice.

 

Add the lemon-flavoured carbonated soft drink to finish the cocktail.

 

Mix the cocktail in a shaker.

 

Serve in a Pilsner Sling glass.

 

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