Le Deck is the perfect place for a relaxed family lunch.
Not only does the restaurant overlook the gleaming, palm-lined Olympic pool, it also enjoys stunning views across the bay.
Every Sunday (excluding July/August) the menu features crowd-pleasing dishes that are ideal for sharing: from tagine to couscous, paella and more.
Dishes served:
June 5: charcoal grill mix, ratatouille and roast potatoes.
June 12: fish tagine, semolina with grapes and almonds.
June 19: Tunisian couscous.
June 26: Portuguese cataplana.
September 4: Poulette mussels with french fries.
September 11: seafood mix grill, grilled vegetables.
September 18: whole roast chicken to share and baby potatoes.
September 25: fish paella, shellfish and poultry.
October 2: veal blanquette.
October 9: bollito misto, Piedmontese stew.