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Monte-Carlo Bay Hotel & Resort
Where our spirit meets your style
Book online
Contact us
+377 98 06 03 60
+377 98 06 03 60
Informations
Contact us
+377 98 06 86 85
Get behind the scenes of the Michelin-starred Blue Bay restaurant for an unforgettable experience alongside Chef Marcel Ravin
Michelin-starred
Caribbean cuisine
Mediterranean cuisine
Fish dishes
Valet parking/parking
As the restaurant’s special guest behind the scenes, you will taste the delicious food served in the restaurant.
From your centre-stage position in the kitchen you’ll witness first-hand the workings of this inner sanctuary as Chef Marcel Ravin and his kitchen brigade conceptualise and prepare an extraordinary menu designed especially for you.
- €520 for two people
- Thursdays, Fridays and Saturdays
- Reservations required
- Menu includes an aperitif, the sommelier's wine pick of the day and rum from Martinique
Get an insider's perspective on the workings of a Michelin-starred kitchen immersed in a unique sensory experience and creative culinary universe as a special guest.
