Blue Bay Marcel Ravin is a restaurant at the Monte-Carlo Bay Hotel & Resort
Open from Wednesday to Saturday, 7.30pm to 10pm.
A culinary adventure at the two Michelin-starred Blue Bay Marcel Ravin
- 2 Michelin stars
- Committed Restaurant
- Sea view
- Valet parking/parking
- Terrace
- Fish dishes
- Mediterranean cuisine
- Caribbean cuisine
- Accessible to PMR
- Pets Not Allowed
Chef Marcel Ravin
Marcel Ravin is one of the most talented chefs of his generation. With two Michelin stars and an innovative style, he passionately directs the Blue Bay’s kitchens. There is a bit of his native Martinique, a good deal of creativity and an infinite love of taste and pleasure in his dishes. An interview with 6 questions asked on the spot, to get to know him better…
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