Open for lunch from 1st May to 30 September 2020
Lunch from 12 pm to 3 pm (4 pm in July-August)
- Sea view
- Valet parking/parking
- Terrace
- Mediterranean cuisine
- Grilled dishes
- Food that's meant to be shared
- Caribbean cuisine
- Brunch
Marcel Ravin is one of the most talented chefs of his generation. With a Michelin star and an innovative style, he passionately directs the Blue Bay’s kitchens. There is a bit of his native Martinique, a good deal of creativity and an infinite love of taste and pleasure in his dishes. An interview with 6 questions asked on the spot, to get to know him better…


The "One thousand and one nights" parties
Take a magic carpet ride to an exotic land, full of mystery and wonder for the night.
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Summer Brunch Musical
The reputed Summer Brunch by Executive Chef Marcel Ravin on the terrace of the Las Brisas restaurant is certainly something to look forward to
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BOOST YOUR MONTE-CARLO EXPERIENCE
Benefit from exclusive advantages in each universe of the resort with the loyalty programme My Monte-Carlo !
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