Spice up your spring with our delicious juices and infused waters

Purifying Juice 

With this cocktail, you can enjoy healthy vitamins and beautiful skin thanks to the anti-oxidant properties of Beta-carotene.

Ingredients:

• 2 carrots (look for firm carrots with a bright orange colour)
• 1 orange 
• 1 lemon
• 1 grapefruit

Steps:

• Wash and peel the carrots, then chop them into pieces.
• Peel the orange, lemon and grapefruit, while making sure to remove the white parts between the peel and the fruit.
• Place the pieces in a juicer and press lightly to extract the juice from the fruits, without overheating them.
• Filter the juice using muslin or a fine-meshed sieve.

Now drink to your heart’s content!

Strawberry & Basil Infused Water

A few weeks ago, we asked Pascal Guarrigues from Monte-Carlo Beach to provide a few tips for creating a vegetable garden. If you happen to have a few herbs sprinkled around your own garden, then we’ve got a unique way for you to use them thanks to our infused water recipes. The young will appreciate them as a healthy, creative and inexpensive alternative, while the old will love them for their delightful flavours and hydrating, detoxifying properties.

We’ve specially selected a strawberry & basil water recipe that is sure to delight young and old alike. 

Basil is a very common herb in southern Europe and can be found in multiple culinary preparations, but did you know that it’s packed with antioxidants, vitamin K and antibacterial properties?

Combined with strawberries, this seasonal mixture makes for a healthful, mouth-watering drink.

Ingredients:

• A few fresh basil leaves
• A few strawberries
• Water (preferably purified or non-carbonated mineral water)

The drink is easy to make: simply let the basil and strawberries infuse in the water for at least an hour before tasting...Now enjoy!