COYA Monte-Carlo Restaurant
In a setting reminiscent of a tropical forest, where Peruvian handicrafts are given pride of place, COYA Monte-Carlo invites you to travel with its mixed cuisine. Meet the most exciting flavours in authentic contemporary cuisine through a boundless range of options.
A fusion cuisine
The menus have been expertly curated by Chef Victoria Vallenilla experimenting with traditional Peruvian dishes and using Japanese, Chinese and Spanish cooking techniques. All to be enjoyed amongst the setting of bespoke hand-carved furnishings, Peruvian trinkets and contemporary art.
Choose from a variety of dishes inspired by contemporary international cuisine, enhanced with surprising flavours. Discover a unique menu based on the world's first fusion cuisine, Peruvian cuisine: naturally light, healthy and colourful. Enjoy an explosive mix of flavours from our ceviche counter and our open kitchen.
DJ guests evenings
Guests can also enjoy the unique sounds of COYA music resident DJs every evening along with special weekly events with guest DJs.
If a more intimate Latin American dinner is more to your liking, the private dining room offers the perfect setting allowing guests an exclusive COYA experience.