COYA Monte-Carlo terrasse

COYA Monte-Carlo News

Enter the COYA Monte-Carlo universe

Experience vibrant Latin American culture and sweeping views of the Mediterranean at COYA Monte-Carlo. From the art on the walls to the tribal beats of COYA Music, allow yourself to be taken on a multi-sensory journey from the moment you walk in.


Closing party "Ayamarcai" at COYA Monte-Carlo

Immerse yourself in the vibrant soul of Inca culture at the Ayamarcai themed evening. COYA Monte-Carlo invites you to the most awaited closing party of the year, where ambience, cuisine by Chef Victoria Vallenilla and exquisite cocktails merge to create an

COYA Monte-Carlo
La Noche Blanca - COYA Monte-Carlo

La Noche Blanca at COYA Monte-Carlo

On Thursday 29 June, COYA Monte-Carlo will be donning it finest, dazzling white to celebrate the summer solstice with La Noche Blanca!

Get ready for the ultimate in summer fun: immerse yourself in surroundings inspired by mesmerising white gardens, savour

COYA Monte-Carlo
Coya Monte Carlo
From 06/04/2023 to 31/08/2023

CLÁSICO Experience

Join us for the CLÁSICO experience: an exclusive private space for dining, dancing and socialising like never before, where you can let your hair down in secluded, in the heart of an open terrace overlooking the Mediterranean at COYA Monte-Carlo. Find

26, Avenue Princesse Grâce
Em Sherif - Hôtel de Paris

New arrivals shaking things up in Monaco!

New restaurants, hot spots, new luxury labels, innovation around the city and more… Check out the new and exciting developments set to shake things up in Monaco over the next couple of years.


In conversation with Victoria Vallenilla, The Resorts first female Chef

Victoria Vallenilla grew up in the Caribbean. At just 27, she became the first female chef at the Resort and in the COYA group. While continuing to excel at the helm of the renowned restaurant, she is now shining as the chef and creator of TAERA Monte-Carlo, an ephemeral Venezuelan pop-up in the Patio of the Hôtel de Paris Monte-Carlo. Meet the talented chef at the helm of this brand new concept!