Summer is in full swing at the Monte‑Carlo Société des Bains de Mer Resort, borne by a flurry of new products, flavours and emotions. New culinary creations, summer menus and unique sensory experiences will punctuate the month of July, culminating in the eagerly awaited arrival of Cedric Grolet as Executive Pastry Chef at Hôtel de Paris Monte‑Carlo.
Temporary terraces, such as the Mada Lounge, Campari Lounge, or Le Jardin Belle Époque by Perrier‑Jouët offer opportunities to relax in a chic and informal setting, while nights at Jimmy’z Monte‑Carlo and concerts at the Monte‑Carlo Summer Festival bring the Principality to life.
Stay
Taste
L’Abysse Monte-Carlo - Yannick Alléno
L’Abysse Monte-Carlo celebrates its first anniversary with 2 Michelin stars already under its belt!

Elsa Marcel Ravin
Discover the new menu!

The creative world of Chef Cedric Grolet at the Hôtel de Paris Monte-Carlo
Opening summer 2025

Café de Paris Monte-Carlo
Discover the summer menu!

Mada One
Discover what's new this summer

"Sunset Hours" at Marlow
From 8 July, from 5.30pm to 7.30pm

Las Brisas
New partnership with Château Sainte Marguerite, reinterpreting the art of Provençal living

Maona Monte-Carlo

Sip
Entertain
The best hits of Marvin Gaye, Aretha Franklin...
From 30 July to 10 August 2025

Monte-Carlo Summer Festival
From 5 July to 15 August 2025

Monte-Carlo International Show Jumping
From 3 to 5 July 2025

Summer programming at the ‘Hôtel des Connaisseurs’
The Hôtel Hermitage Monte-Carlo’s cultural and creative programming is designed to surprise and captivate visitors.




