ÔMER is a restaurant at the Hôtel de Paris Monte-Carlo

ÔMER is a restaurant at the Hôtel de Paris Monte-Carlo

In accordance with government guidelines for the protection of public health, this establishment is temporarily closed until further notice.

The Mediterranean at your feet...
  • Sea view
  • Valet parking/parking 
  • Terrace
  • Food that's meant to be shared

At Alain Ducasse's second restaurant in the Principality, a new culinary adventure awaits.


Set on the garden level of the new Rotonde wing of the Hôtel de Paris Monte-Carlo, the room designed by Pierre-Yves Rochon is reminiscent of a boat. Made up of three alcoves and a stunning 'Wine Circle', it overlooks the hotel's lush gardens, designed by Jean Mus, which themselves offer views of the Mediterranean. Here, the atmosphere is welcoming and relaxed, in a place where you can relish the sweetness of life.


The word 'terra' is found in the name Mediterranean, and this could well be because here more than elsewhere, the products of the land and sea are so harmoniously teamed. This beautiful complicity is what makes this cuisine so complex: it is the fruit of a succession of civilisations that over the course of history have clashed, amassed and passed from one coast to another.


Bringing together freedom of choice and culinary intermingling on a plate, ÔMER offers a tasting tour of the essential flavours of Greece, Lebanon and Turkey, as well as Morocco and Tunisia, sometimes lingering on the shores of Spain, Nice and Malta.


A whole plethora of flavours makes guests feel they are on a cruise, celebrating the finest products that the Mediterranean has to offer.

Practical Information:

  • We inform you that a smart dress is required.
  •  Pets are allowed in the gardens.


Exclusive My Monte-Carlo member offer: free mezze platter!

  • Daily at lunch and dinner.
  • Upon presentation of your My Monte-Carlo card when you arrive at the restaurant.
  • 3 chef's choice mezze for reservations of up to 4 people, 6 mezze for reservations of 5 people or more.


Discover our menus
Crossing lines among various Mediterranean influences, the menu is made up of dishes that reflect this wonderful culinary heritage and are meant for sharing.


Find out more about the hygiene measures we've implemented in our establishments.


Calypso lunch and afterwork oenology

deal for a first discovery of the restaurant or simply for a business lunch.


Champagne* Saturday Brunch

Every Saturday, enjoy the delicious Mediterranean cuisine of Chef Patrick Laine during Champagne Saturday Brunch at the restaurant ÔMER.



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