With its 3 Michelin stars, Le Louis XV - Alain Ducasse at the Hôtel de Paris continues to surprise. The menu from chefs Alain Ducasse and Emmanuel Pilon, and pastry chef Sandro Micheli asserts its modernity and energy.
Enjoy the Formula One from the Hôtel de Paris Monte-Carlo restaurants
This year, Monaco is hosting its 81 Formula 1 Grand Prix! It’s an unmissable event, and one that’s inextricable from the legend of Monte-Carlo itself. This year, the restaurants at the Hôtel de Paris Monte-Carlo are inviting guests to join them for fine
Experience the Historic Grand Prix from the Hôtel de Paris Monte-Carlo restaurants
The Historic Grand Prix is an iconic event, and one that’s inextricable from the legend of Monte-Carlo itself. With the race now in its 14th year, the restaurants at the Hôtel de Paris Monte-Carlo invite you to join them for lunch and enjoy views of the
A menu Alain Ducasse x Simon Rogan
Monte-Carlo Société des Bains de Mer, Europe's most starred resort with 7 Michelin stars, is back with its "Festival des Etoilés Monte-Carlo".
On April 20th, Emmanuel Pilon and Simon Rogan, respectively Head Chef of Le Louis XV - Alain Ducasse, Hôtel de
Emmanuel Pilon: Chef at Le Louis XV - Alain Ducasse in Monaco
Meet Emmanuel Pilon, the new chef at the fine-dining restaurant Le Louis XV - Alain Ducasse in Monaco.
Riviera Lunch at Louis XV – Alain Ducasse à l'Hôtel de Paris
This lunch menu features the products and colours of the Riviera. Chef Emmanuel Pilon and the team at the restaurant Le Louis XV – Alain Ducasse à l'Hôtel de Paris are the artisans of flavour, crafting exquisite dishes presented to you with deftly