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A Starry Valentine’s Day, Michelin Style in Monaco

Concluded
Lieu
Pavyllon Monte-Carlo, a restaurant by Yannick Alléno
Dates (Concluded)
Saturday, 14 February 2026
Voir les événements à venir
Elegance at the Pinnacle of Gastronomy
Concluded - Saturday, 14 February 2026

Make Valentine’s Day an unforgettable moment with a Michelin-starred dining experience. From Pavyllon Monte-Carlo, a restaurant by Yannick Alléno*, to Le Grill*, then Blue Bay Marcel Ravin** and L’Abysse Monte-Carlo**: enjoy an exceptional evening in venues where refinement, spectacular views, and signature cuisine come together to celebrate love.

Information
  • Date: Saturday 14 February 2026
  • Reservation required
  • Menus: from €290

Celebrate love under the sign of gastronomic excellence

 

 

Treat yourself to an exceptional Valentine’s Day with a dinner marked by luxury and romance. Monaco’s Michelin-starred restaurants welcome you in enchanting settings, where every detail has been designed to elevate this unique moment.

 

At Pavyllon Monte-Carlo, a restaurant by Yannick Alléno*, enjoy a daring menu blending modernity and culinary traditions. At Le Grill*, be enchanted by panoramic views of the Mediterranean and dishes of rare finesse. Finally, immerse yourself in the exotic world of Blue Bay Marcel Ravin**, where Chef Marcel Ravin combines Caribbean and Riviera flavors. A promise of magical moments to share as a couple.

 

 

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                

Menu by Chef Marcel Ravin
Treat yourself to an exceptional gastronomic experience, accompanied by a ½ bottle of Ruinart Vintage 2016 Champagne per person, for a memorable Valentine’s Day.

Price: €510 per person
Reservation required

Information and reservations: +377 98 06 00 35

Discover the menu

BOOK

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                

                    

5-Course Menu by Chef Yannick Alléno
Savour a unique gastronomic creation accompanied by a ½ bottle of champagne, for an unforgettable Valentine’s Day evening.

Price: €290 per person
From 8:00 PM – Valet service included

Information and reservations: +377 98 06 98 98 | [email protected]

Discover the menu

BOOK

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                

                    

Exclusive Menu by Chef Dominique Lory
Immerse yourself in a unique gastronomic experience, specially designed for Valentine’s Day.

Price: €335 per person (excluding beverages)
Reservation required.

Information and reservations: +377 98 06 88 88

Discover the menu

BOOK

                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                

        

Signature Menu by Chef Yannick Alléno
Discover a complete gastronomic experience including 2 aperitif creations, 3 savoury sensations, a selection of 10 nigiri sushi, 3 Amamis and coffee, for an exceptional Valentine’s Day.

Price: €420 per person (excluding beverages)
Reservation required

Information and reservations: +377 98 06 94 94

Discover the menu

BOOK

        

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Saint Valentin Monte-Carlo Société des Bains de Mer

Valentine's Day

We have come up with the ideal Valentine’s Day trip.