Concluded
Dates (Concluded)
From Saturday 13 April to Sunday 21 April 2019
Contact
(+377) 98 06 19 19
Thaï Break 2019
Concluded - From Saturday 13 April to Sunday 21 April 2019
Information
To celebrate the Thai New Year, chef Eric Guillemaud is proposing, in addition to the menu, new suggestions made especially for the occasion.
Suggested dishes:
- Spicy Crab Roll
- Thai Raekket Lumpia Imperial
- Sliced Thai Chicken
- Apricot Tropezienne
Suggested cocktails:
Mocktails
- Mango Bounce (mango coulis, passionfruit juice, lemon juice and grenadine).
Cocktails
- Smash-Icus (Italicus liqueur, Prosecco, house lime and fresh mint soda).
Evenings will feature resident DJs, who will diffuse their minimalist musical fragrances — a subtle mix of lounge, chill-out and world music, all delicately embellished with tribal or electronic beats!