Agenda

Nectars & Naturalité at Louis XV – Alain Ducasse

Concluded

Lieu

Le Louis XV - Alain Ducasse à l’Hôtel de Paris

Dates (Concluded)

From Tuesday 10 December 2024 to Wednesday 30 April 2025

Contact

+377 98 06 88 62

Voir les événements à venir

Nectars & Naturalité

Concluded - From Tuesday 10 December 2024 to Wednesday 30 April 2025

From December 10th, the Louis XV - Alain Ducasse is offering a series of exceptional dinners that will elevate the art of food and wine pairing to a remarkable new level. An opportunity not to be missed to discover some extremely rare bottles

Discerning gourmets are already familiar with the Cuisine de la Naturalité proposed by Alain Ducasse and masterfully interpreted by Emmanuel Pilon. In the precious setting of the Louis XV - Alain Ducasse à l’Hôtel de Paris, the duo reinvent the tastes of the Mediterranean.

Information:

Date : From December to April
Location: Le Louis XV – Alain Ducasse at Hôtel de Paris
Reservations: +377 98 06 88 62
Next event : Wednesday, April 30, 2025: Domaine Comte Georges de Vogüé

To enhance the experience, Maxime Pastor, the restaurant's head sommelier, and Bernard Neveu, the corporate head sommelier at Maison Ducasse Paris, have unearthed some absolutely exceptional bottles. These are rare nectars that are unavailable on the market for long, or bottles taken from a few barrels kept by the winemaker for his personal use. The vintages will be selected to offer wines at their exact maturity and, of course, the domains represented are themselves first-rate.

Wednesday, April 30, 2025: Domaine Comte Georges de Vogüé