Terrasse Blue Bay

Blue Bay news

Enter the world of Blue Bay

Awarded 2 stars by the prestigious Michelin Guide, Chef Marcel Ravin offers a bold repertoire at the restaurant Blue Bay, with a cuisine that features a fusion of Caribbean and Mediterranean flavours. Indoors, the open kitchen gives a glimpse into the chef and brigade's hustle and bustle behind the scenes. Outdoors, customers can admire the sea view from the panoramic terrace.

Terrasse Blue Bay

The secrets of the new terrace of the Michelin-starred Blue Bay Marcel Ravin restaurant

Equilibrium, panorama and travel: discover the secrets of the new terrace of the Blue Bay Marcel Ravin restaurant at the Monte-Carlo Bay Hotel & Resort. We talk to interior designer Alexandra Saguet, the force behind this transformation. 

Terrasse Blue Bay

Blue Bay Marcel Ravin: behind the scenes of the renovation of the two-Michelin-starred restaurant

Behind the scenes of the Blue Bay Marcel Ravin’s renovation | Interview with Chef Marcel Ravin and interior designer Alexandra Saguet 

Monte-Carlo Bay - Restaurant Blue Bay - Plats

Marcel Ravin (re)awakens the senses at the Blue Bay Marcel Ravin

With a Michelin star, he passionately directs the Blue Bay Marcel Ravin’s kitchens... An interview with 6 questions asked on the spot, to get to know Marcel Ravin better, one of the most talented chefs of his generation.

Cuisine Salle Empire Hotel de Paris Monte-Carlo Monaco

Monegasque Cuisine: discover the country’s gourmet restaurants and view recipes from our chefs

Découvrez la gastronomie à Monaco à travers ses plus fiers représentants, ses meilleures recettes et ses restaurants emblématiques.

The Michelin-star chef Marcel Ravin shares an easy recipe - the roasted chicken !

What about taking advantage of this period of confinement to change the game and to spend time in the kitchen ? Chef Marcel Ravin shares an easy recipe  and tips.

Pince Marcel Ravin Blue Bay Restaurant Monte-Carlo Bay Monaco

Marcel Ravin’s tweezers

Discover the favourite thing of Monte-Carlo Bay Hotel & Resort Michelin-starred chef Marcel Ravin: the utensil that makes his recipes unforgettable...

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Marcel-Ravin-x-Anne-Sophie-Pic

18/07/2025

Marcel Ravin x Anne-Sophie Pic 4-hands dinner

Monte-Carlo Société des Bains de Mer, Europe's most starred resort with 10 Michelin stars, is back with its "Festival des Etoilés Monte-Carlo" for a fifth edition anniversary.

This event of the festival will take place at the Monte-Carlo Bay Hotel & Resort

Blue Bay
grill hotel de paris

14/02/2026

A Starry Valentine’s Day, Michelin Style in Monaco

Make Valentine’s Day an unforgettable moment with a Michelin-starred dining experience. From Pavyllon Monte-Carlo, a restaurant by Yannick Alléno*, to Le Grill*, then Blue Bay Marcel Ravin** and L’Abysse Monte-Carlo**: enjoy an exceptional evening in

Place du Casino

From 24/12/2025 to 01/01/2026

Year-end holidays at the Monte-Carlo Bay Hotel & Resort

The Monte-Carlo Bay Hotel & Resort is decked out in lights to brighten up your festive season! Discover an enchanting setting where every detail of the decoration has been thought of to give you unforgettable moments.

 

This year, immerse yourself in the

Monte-Carlo Bay Hotel & Resort
Marcel Ravin

From 27/06/2025 to 27/06/2025

Exceptional Dom Pérignon dinner at Blue Bay Marcel Ravin

On Friday 27 June, enjoy a unique gastronomic experience with dinner by Chef Marcel Ravin & Dom Pérignon at Blue Bay Marcel Ravin.

 

Discover the menu. 

40 Avenue Princesse Grace, Monte-Carlo Bay Hotel & Resort