And since Christmas and New Year’s are synonymous with good food and parties, we have a lot more surprises in store.
Christmas lunch, dinner, brunch, and of course New Year’s Eve and New Year’s Day... There’s something for everyone at the holidays!
At the Blue Bay, embark on a journey of the senses with Michelin-starred Chef Marcel Ravin’s amazing cuisine. At the Blue Gin, wrap yourself up in the warm and comfortable atmosphere of a typical mountain chalet and usher in the new year watching fireworks from the heated terrace.
Year-end holiday lunch and dinner menus:
Tuesday, 24 December:
Wednesday, December 25:
Tuesday, 31 December:
Wednesday, 1 January: